Mango
Mangoes are juicy stone fruit (drupe) from numerous species of tropical trees belonging to the flowering plant genus Magnifier, cultivated mostly for their edible fruit. The majority of these species are found in nature as wild mangoes
. The genus belongs to the cashew family Anacardiaceae. Mangoes are native to South Asia,[2][3] from where the "common mango" or "Indian mango", Magnifier indicate, has been distributed worldwide to become one of the most widely cultivated fruits in the tropics. Other Mangifera species (e.g. horse mango, Magnifier fetid) are also grown on a more localized basis.
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Mangoes are juicy stone fruit (drupe) from numerous species of tropical trees belonging to the flowering plant genus Magnifier, cultivated mostly for their edible fruit. The majority of these species are found in nature as wild mangoes
. The genus belongs to the cashew family Anacardiaceae. Mangoes are native to South Asia,[2][3] from where the "common mango" or "Indian mango", Magnifier indicate, has been distributed worldwide to become one of the most widely cultivated fruits in the tropics. Other Mangifera species (e.g. horse mango, Magnifier fetid) are also grown on a more localized basis.
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